Peru Frontera Decaf
Peru Frontera Decaf
A Swiss Water ® decaffeinated coffee from the San Ignacio province of Peru.
Roast: Full City (4/7) (Medium)
Tasting Notes: Chocolate, Apple, Lime, Maple Syrup
Altitude: 1000 - 1800 MASL
Variety: Bourbon, Catimor, Caturra, Mundo Novo, Pache, Typica
Temporary Decaf Replacement
Whilst we wait for the return of our usual Honduras Swiss Water Decaf, we are currently offering this Peruvian coffee from COOPAFSI as a temporary replacement.
Produced by small-scale growers in San Ignacio, COOPAFSI is a long-established cooperative that supports its members through quality-focused coffee production, training, community development and micro-finance services. Much of the coffee is processed on the individual farms before being delivered to the cooperative for quality evaluation and final preparation for export.
The result is a smooth, balanced and characterful decaf with notes of chocolate, apple, lime and maple syrup.
We expect our Honduras Decaf to return soon, but in the meantime this is a bright and enjoyable alternative.
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.